Technology in agriculture really helps to reduce meals wastage and improves the quality and productivity of farming. This is particularly essential in growing countries. In the past ten years, investment in agricultural technology has increased substantially. There is also a need to increase expenditure in r and d. It is estimated that the earth will require by least 70 percent more foodstuff by 2050. This will mean the need to develop new technologies and solutions to feed the global inhabitants. Many technologies in agriculture have preoccupied with precision farming, indoor vertical farming, robotics, and artificial intelligence. These technology can help farmers to increase more foodstuff in less space. They also can certainly help reduce chemical runoff in local groundwater. These innovations can also be used to keep an eye on the health of vegetation and terrain. Some enhancements include genetic engineering, seed breeding, and big data. Additionally , these approaches support farmers to create more protected varieties of crops. These technology can also be used to regulate the weather, maximize pest level of resistance, and enhance the nutritional value of crops. Also, they are a significant aid to small-scale maqui berry farmers. The ownership of impressive technologies is mostly a key new driver for elevating agricultural productivity. This permits farmers to adopt new creation systems, enhance crop yields, and spend less natural resources. The future of agricultural production will be strongly influenced by changing climate and a growing community population. In order to provide food to all or any what to expect from data room due diligence the individuals on earth, we should find approaches to mitigate the consequence of cultivation for the environment.